Archive for the ‘Low-Carb’ Category

Share on Tumblr Here’s another egg recipe that I just couldn’t pass up, these guys are so darn cute! Ingredients 8 hard-cooked eggs 8 small tomato slices 8 wooden toothpicks Mayonnaise 8 pimiento-stuffed olives 8 black peppercorns Parsley 16 whole cloves Directions Cut thin slice from wide end of egg   Read More ...

Share on TumblrMore eyeballs, this time they’re cheesy! Ingredients 1 pound cherry-sized fresh mozzarella balls 12 pimiento-stuffed green olives, cut in half 1/3 cup olive oil 1/2 teaspoon garlic powder 1/4 teaspoon black pepper 1/2 teaspoon salt Directions Using the small end of a melon scooper, scoop out a small   Read More ...

Share on TumblrNo party is complete without a cold cut tray and this is the most creative and creepy way to dress up that boring old plate of meat and cheese. Let’s add a muscly skull to the mix with scary green eyes! The meat head centerpiece is a classic   Read More ...

Share on Tumblr Oops! Frankenstein came to visit the wrong house and lost his fingers. These doctored up string cheese snacks are the perfect finger food for kids and adults will nom them too! Ingredients Mozzarella string cheese Green bell pepper Cream cheese Instructions Wearing plastic gloves or sandwich bags   Read More ...

Share on TumblrI originally got this idea from The Ghostess who swears by it for her parties. I love deviled eggs in any variety and I decided to mix these up with a little bacon. Since they’re upside down, your guests will get a little surprise when they bite into   Read More ...

Share on Tumblr Here’s another fantastic recipe from Kitchen Simplicity, the makers of the Creamy Pumpkin Pie Dip. These are so cute, they would be the perfect addition to any Thanksgiving menu. You’re guests will be talking about them through the New Year. These little guys can be served on   Read More ...

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