Sweet William Vegan Dark Chocolate Buttons 300g

Description

Sweet William Dark Chocolate Baking Buttons — My Go-To for Allergy-Friendly Baking

If you’re like me and need baking ingredients free from gluten, dairy, and nuts, Sweet William’s Dark Chocolate Baking Buttons are a total lifesaver. With a rich 27% cocoa content, they bring a deeper, more intense chocolate flavour to all your baked treats – from cookies to brownies and beyond.

They melt effortlessly whether on the stovetop or in your mouth, making them perfect for all your chocolatey creations. For anyone needing safe, delicious baking options, these are my absolute favourite – and I think you’ll love them too.

Key Benefits:

• Allergy-Friendly: Made in a dedicated facility with no gluten, dairy, nuts, artificial colours, flavours, or GMOs — so you can bake safely without worrying about cross-contamination.

• Naturally Sweetened: Using raw cane sugar and subtly flavoured with natural vanilla, they add just the right touch of sweetness without any nasties.

• Higher Cocoa Content: Over three times the cocoa of Sweet William’s regular chocolate buttons, for that rich dark chocolate taste.

Ingredients:
Cane Sugar, Vegetable Oil, Cocoa Powder, Sunflower Lecithin, Natural Vanilla Flavour.

Allergen warning: May contain soy.

Note: This information is provided to the best of my knowledge, but product details (including ingredients or allergen statements) may change. Always check the packaging or the supplier’s website for the most up-to-date info before buying.

This is an affiliate product. If you choose to purchase through my link, I may earn a small commission — at no extra cost to you. Thank you for supporting my work!